A blog where a guy photographs and describes every meal he eats (for the most part) for 365 days.
Breakfast, lunch, dinner & notable snacks.
Ok, sometimes I skip meals because I eat things so regularly (see: Vegemite on Toast) but I do my best to keep it interesting.
Lunch - Wednesday, 5 January
Toasted Hot Sopressa, Dill Pickle, Chilli Sauce and Cheddar Sandwich.
Made with leftovers in the fridge. Unremarkable.